Pleschwirt Inn
Gratwein-StraßengelHomemade specialities from the wood-burning table cooker.
The happiness of the earth lies on the back of horses - at the Plesch! Haflingers have been bred here for more than 70 years. The popular inn has an even longer family tradition. Here they still cook and bake in and on the wood-burning table cooker, and you should definitely try it: A wood-fired pork roast, homemade bratwurst or a roast chicken, but also cakes and strudels taste incomparable.